Commonwealth Dairy, Green Mountain Creamery YogurtMay 31, 2016
Simple and Pure. Two big factors we consider when looking for our healthy snack partners. At Berkshire Natural, we wanted to offer our customers the best authentic strained Greek yogurt and were fortunate enough to connect with Commonwealth Dairy, the manufacturer of Green Mountain Creamery Yogurt (http://greenmountaincreamery.com/).
We were sold at first bite – you can’t ask for any more in a yogurt – smooth & creamy, and a good source of calcium and protein! Commonwealth Dairy crafts healthy and delicious yogurts on-site with the finest local ingredients with no artificial colors, preservatives, additives, artificial sweeteners or high fructose corn syrup. Green Mountain Creamery Yogurt is authentic strained Greek yogurt made from rBST free Grade A milk from Vermont – in fact, it takes almost 4 pounds of milk to make just one pound of this deliciously simple, smooth and creamy treat. With 5 live and active yogurt cultures (it’s probiotic too), and lots of protein and calcium, this yogurt makes a very healthy snack!
Whether you like Plain yogurt, basic flavors like Strawberry and Blueberry or want to try out something more adventurous like Maple, Coffee or Coconut, you can find them all in our healthy vending machines. And you can taste the natural flavors in every bite! Their philosophy is the fewer ingredients the better and keep only the real things that make yogurt taste great…and we wholeheartedly agree!
Even better, Commonwealth Dairy is our neighbor, based in Brattelboro, VT, keeping to our commitment of sourcing local manufacturers and supporting local New England producers.
We have a commitment to the most environmentally sustainable operations, which Commonwealth Dairy mirrors as well, so it’s a perfect fit all around!
Tags: burlington, calcium, commonwealth dairy, eat local, green mountain creamery yogurt, healthy, healthy snack, protein, vermont, yogurt